Course 1
~Thai Ginger Salad~
Romaine Lettuce, Carrots, Cucumbers & Fresh Ginger Dressing

Course 2
~Chateau Briand~
Served with Garlic Mashed Potatoes, Asian Stir-friend vegetables and a Red Wine Demi-Glace

or

~Teriyaki Glazed Salmon~
Fillet of Norwegian Salmon Sautéed in a Wok Served over Mixed Asian Vegetables and Lo Mein Noodles with a Teriyaki Glazed Reduction

Course 3
~Fresh New York Style Cheesecake~
with Raspberry Glaze

$49 per Person
(Includes 1 bottle of Wine per Couple)

For Reservations Please Call 954.626.0082
**Earlier Times Available**